Fairtrade food and drink on campus
Fairtrade as standard
- Fairtrade coffee, sugar and bananas are standard offerings across campus and within our catering services.
- In January 2025, became our majority coffee supplier, now serving 9 out of 10 campus caf茅s. Their beans are Fairtrade and organic certified and roasted just 11.7 miles from campus, ensuring freshness while supporting a local business.
Fairtrade drinks and ingredients
- At Portland鈥檚 Pizzeria and The Container Caf茅, enjoy hot drinks made with Fairtrade syrups in caramel, vanilla and hazelnut flavours.
- Discover a wide selection of teas, including Fairtrade , as well as Organic, Fair for Life and Ethical Tea Partnership options. From fruity infusions to classic English breakfast blends, there鈥檚 something for every tea lover. We are working towards adopting Clipper Tea as standard across all caf茅s from September 2026.
- Try at The Container Caf茅, supporting positive change by donating 1% of revenue from every drink to Cola nut growers and their communities in Sierra Leone.
- Enjoy and at John Bull Caf茅, Reservoir Caf茅 and the Library Caf茅. These Fairtrade-certified drinks are made with organic ingredients and aim to empower communities with every bottle purchased.
Fairtrade food and hospitality
- Our Hospitality Service creates bakes and cakes for The Container Caf茅, Drake鈥檚 Kitchen and events using Callebaut chocolate with Cocoa Horizons Certification, alongside Fairtrade Tate & Lyle sugar and bananas.
- Treat yourself to handmade Divine chocolate and Fairtrade banana muffins at The Container Caf茅 鈥 a delicious way to support ethical sourcing.
- Indulge in a rich hot chocolate made with Fairtrade Cadbury鈥檚 when ordering through our Hospitality Service.
- We鈥檝e expanded our Fairtrade drinks range within Hospitality by adding Fairtrade Chenin Blanc and Pinotage wines to our offering.
By choosing Fairtrade on campus, you鈥檙e helping to support ethical farming, sustainable practices, and positive social impact鈥 every single day.